Your Home Popcorn Popper Depends On the Oil You Use
What Popcorn Oil Do The Movie Theaters Use?
If you want that great movie theater popcorn from your home popcorn popper – the oil that you use for popping may be the single most important component.
People think that canola oil is best for popcorn. Canola oil has no taste. It is bland. This is the reason why it’s good for baking because it does not alter the taste of cakes. It also has a high smoking point, so popcorn can cook at high heat without being burned. Except that it’s popcorn we’re talking about and not cakes. If you use canola oil for popcorn, yours will taste bland, too. If you want move theater concession stand quality popcorn, use what they use. And that is coconut oil.
Back when saturated fats and good and bad cholesterol were just starting to be understood, coconut oil was branded as high in saturated fats. It lost favor for a little while until researchers figured out that the kind of saturated fats in coconut oil made a big difference.
Lauric acid is present in coconut oil in huge quantities. Lauric acid is helpful in preventing high blood pressure and is also packed with HDL, or the good cholesterol. It is definitely better than oils that contain trans fatty acids found in hydrogenated oils.
Coconut oil, especially extra virgin coconut oil is the best oil that you can use for popcorn. Just like extra virgin olive oil, extra virgin coconut oil comes from the first pressing. It’s also the cold press method that’s used to extract the oil. With the first pressing, nothing is added, so the oil is purer. It also doesn’t yield as much, so this is where because quality is high, the quantity or total output is low.
Extra Virgin Coconut oil is light, has a faint, pleasant aroma and has a slight and subtle taste. This is why when extra virgin coconut oil is used for popcorn, you’re guaranteed that your popcorn will be fully popped (it also has a high smoking point) and that each kernel is coated with this delicious and flavorful coconut oil. Just remember not to put too much oil in your popcorn machine. Use the least amount of oil that’s recommended.
Studies show that coconut oil has other health benefits, too. It’s even said to aid digestion and help you lose weight. It’s also highly effective as a skin moisturizer for dry and damaged skin. It’s also great for hair, and is used to prevent hair loss and also for dandruff control.
This very versatile coconut oil or the extra virgin coconut oil’s benefits go beyond cooking and your popcorn. Use it and then explore its other uses.
Use Coconut Oil In Your Home Popcorn Popper
For the best theater tasting popcorn from your home popcorn popper use coconut oil like the movie theaters do when they make popcorn.
Coconut oil, taken from the meat of matured coconuts is very stable even in high heat. which is important when used for popcorn and retaining the best popcorn quality.
This is the secret ingredient used in those big theater kettles of popcorn. Coconut oil not only makes popcorn taste good, it also makes popcorn smell so good – and you can get the same thing using your home popcorn popper.
And for the best coconut oil – use Nutiva Extra Virgin Coconut Oil
Nutiva Coconut Oil
Not only will Nutiva Coconut Oil give you great tasting popcorn – it actually can be beneficial to your health.
Nutiva Coconut Oil is 100% pure extra virgin coconut oil. What makes Nutiva so special is that the coconut oil is made by using a technique that is called the cold press method. As well, once the coconut is chopped, it is then processed within 2 hours, which further ensures the taste and aroma.
You want to make great tasting popcorn, and you want to make your popcorn using a healthy oil – then use Nutiva Coconut Oil for making your popcorn.
Nutiva’s coconut oil is cold-pressed, organic extra-virgin coconut oil, with its light taste, pleasant aroma, and pure white color, and industrialized coconut oil, with its bland taste, faint aroma, and off-white color. Please note that any tiny brown specks found at the bottom of Nutiva’s coconut oil are from the coconut fiber and are indigenous to extra-virgin coconut oil. It is deliciously healthy cooking oil. Better than butter and are USDA organic. Unrefined with no trans fats, and rich in lauric acid.